Monday, August 9, 2010

gazpacho

There is a massive abundance of tomatoes in my in laws garden. It's heaven really. My brother in law and sister in law planted a ton of variety. Yesterday, we had a bbq and I was planning on just grilling some other garden veges and making a salad. One of my sisters in law suggested gazpacho and I thought that sounded like a fabulous idea so I looked up a recipe but wanted to twist it as well so we grilled garlic and onion and finished it with grilled corn.

http://www.foodnetwork.com/recipes/ina-garten/gazpacho-recipe/index.html


I used that recipe but instead of white wine vinegar we used red and I should have used some fresh garlic as well. I also took the skin off the tomatoes and the cucumber. It was refreshing and overall the meal really highlighted their garden bounty and wonderful grilled chicken.  Now I wish that I had taken pictures of it all. I must confess that I don't often make too much for the family meals because my mother in law and my 4 sisters in law are such good cooks that it can be a little intimidating. But yesterday was fun and Maggie helped and therefore ate so much more of the soup and salad. It was great.

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